The Brazos Brasiliensis Batini
Ingredients:
•Tito’s Handmade Vodka
•Hibiscus/Ginger Syrup
•Sweet & Sour Mix
•Hibiscus/Ginger Syrup
- Sugar
- Water
- “Dry” Hibiscus
- Fresh Ginger
- Boil all ingredients for 15 minutes; remove from heat and cool down for two hours in refrigerator. Strain before using
Garnish:
- Pick hibiscus flower over blackberry for bat garnish
Glass:
- Martini
Mixologist: Abdul Ford, Driskill Hotel
