Tito’s Bloody Mary
- 2 oz titos vodka
- 4 oz campbells tomato juice
- 4 dashes of worcestershire sauce
- 3 dashes of tabasco habanero sauce
- pinch of kosher salt
- pinch of coarse ground pepper
- juice of a fresh lemon
- garnished with a cucumber slice
Mixologist: Darren West
![IMG_6708[1]](http://titosvodka.com/drinks/files/2010/10/IMG_670812-682x1024.jpg "IMG_6708[1]")
